May 23rd, 2012 by Peggy Farabaugh
What are you doing this weekend for Memorial Day? If you're looking for something fun and fascinating come to the Green Mountain State for The Vermont Crafts Council's 20th Open Studios Tour.
The weather is supposed to be beautiful this weekend so it's the perfect opportunity to wander around rural Vermont and duck into hidden nooks and crannies where our state's best artists are practicing their craft.
If you love handmade furniture like we do, check out the Dorset area of Southern Vermont where you'll find some of our favorite furniture makers, including Steve Holman, Dan Mosheim, Bob Gasperetti and Bill Laberge. You'll be awed by their work, I promise. And this weekend is the best time to purchase handmade furniture and crafts because the artisans have all their samples on sale, sometimes at up to 50% off regular prices.
Open Studio maps and directions are available online and at Vermont's welcome center's located along I 89 and I 91. While you're there, check out the Vermont Woods Studios' furniture displays at the Welcome Centers and pick up our brochure.
Our own small showroom in Vernon, VT is open this Saturday from 9am-5pm but we close on Sunday and Monday to allow our staff to go out and enjoy the Open Studio Tour. We hope to see you there!
March 22nd, 2012 by Dennis Shanoff
Guest Blogger: Dennis Shanoff
Vermont Woods Studios Fine Furniture
Love Vermont Maple Syrup? Check out Vermont’s Maple Producers Open House Weekend!
Vermont sure has a whole lot of trees and it is estimated that over 75% of the state is forested. And the biggest percentage of these trees just happens to be of the maple variety.
Well year round these abundant maple trees provide wood and lumber for a variety of products such as wood bowls, cutting boards, wood toys, and of course maple wood furniture.
But come February and March these maple trees are known to produce a very special treat, real Vermont maple syrup! And no wonder with so many sugar maple trees that Vermont is the largest producer of pure organic maple syrup (not a single ingredient added) in the United States. And Vermont’s perfect climate and soil conditions also play a part in our quantity and quality of maple syrup.
So with the maple sugar season in full swing, now is the time to plan to visit Vermont and see first hand what this sugaring is all about! And you can’t beat the upcoming Vermont Maple Open House Weekend (held March 24th and 25th) to experience maple syrup production up close. This is a public celebration of the maple syrup season in Vermont and a great opportunity to visit one or more sugarhouses and see just how the clear sap of the maple tree is transformed into a delicious golden syrup.
See you at the Sugar House!